America's Test Kitchen Foolproof PreservingAmerica's Test Kitchen Foolproof Preserving
a Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More
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Book, 2016
Current format, Book, 2016, , Available now.
Book, 2016
Current format, Book, 2016, , Available now. Offered in 0 more formats
A detailed guide to home preserving offers more than one hundred recipes, from sweet jams to whole fruits, along with detailed tutorials, troubleshooting tips, equipment information, and insight into the science behind canning.
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