Blue Ribbon Baking From A Redneck Kitchen

Blue Ribbon Baking From A Redneck Kitchen

Redneck, White Flour, and Blue Ribbon Recipes

Book - 2014
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National pie champion, mom, homemaker, and self-proclaimed redneck, Francine Bryson won the hearts of bakers everywhere when she appeared on CBS's The American Baking Competition and went on to become a finalist on the show. Known for her down-home Southern charm and sass (and for successfully pairing chocolate and peanut butter with bacon), Francine now shares her sought-after recipes and tips in her very first baking book.
Publisher: New York : Clarkson Potter/Publishers, 2014
Edition: First edition
ISBN: 9780804185783
0804185786
Branch Call Number: Cooking 641.597 Bry

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