King Arthur Flour Whole Grain Baking
Delicious Recipes Using Nutritious Whole GrainsBook - 2014
King Arthur Flour Whole Grain Baking will open up the home baker's repertoires to new flours, new flavors, and new categories of whole grain baked goods. Includes helpful tips, how-to illustrations, sidebars on history and lore, and more than 400 delicious, inviting, and foolproof recipes.
Publisher: Woodstock, Vermont : The Countryman Press ; New York : Distributed by W.W. Norton, 2014
Edition: First paperback edition
Branch Call Number: Cooking 641.815 KIN