King Arthur Flour Whole Grain Baking

King Arthur Flour Whole Grain Baking

Delicious Recipes Using Nutritious Whole Grains

Book - 2014
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King Arthur Flour Whole Grain Baking will open up the home baker's repertoires to new flours, new flavors, and new categories of whole grain baked goods. Includes helpful tips, how-to illustrations, sidebars on history and lore, and more than 400 delicious, inviting, and foolproof recipes.
Publisher: Woodstock, Vermont : The Countryman Press ; New York : Distributed by W.W. Norton, 2014
Edition: First paperback edition
ISBN: 9781581572629
Branch Call Number: Cooking 641.815 KIN
Additional Contributors: King Arthur Flour (Firm)


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dragonsnakes Jun 07, 2012

Healthy baking recipes with whole grain and is divided into various categories. It includes a few photographs. However, the book is fairly heavy


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