Roast Chicken and Other Stories

Roast Chicken and Other Stories

A Recipe Book

Book - 2006
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A cookbook arranged from anchovy to veal based on the main ingredient of the dish is complemented by the author's notes on preparation.
Publisher: New York : Hyperion, c2006
Edition: 1st U.S. ed
ISBN: 9781401308629
Branch Call Number: Cooking 641.5 HOP
Additional Contributors: Bayley, Flo
Bareham, Lindsey


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